Secondi
Showing all 13 results
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Francese
$32.00egg washed wild caught shrimp, white wine, lemon, butter, garlic spinach -
Gamberi And Grits
$32.00prosciutto wrapped wild caught shrimp, sweet peas, prosecco cream, crispy polenta -
Marsala
$24.00amish chicken breast, wild mushrooms, marsala brown butter, creamy polenta -
MELANZANE SICILIANA
$24.00eggplant layered with marinara, fresh mozzarella and basil served with tagliatelle -
MILANESE
$32.00bone-in heritage pork chop pan fried milanese style, aged balsamic, arugula, cipollini agrodolce -
Positano
$36.00mediterranean sea bass sauteed with capers, olives, fresh tomato, white wine, olive oil and garlic -
Salmon
$36.00wild caught, honeynut squash arancini, sage roasted wild mushrooms, fennel and lobster cream -
Scamponi
$32.00wild caught shrimp, shiitake mushrooms, capers, marsala wine, plum tomato, tagliatelle -
SCARPARIELLO
$28.00semi boneless half chicken, sweet italian sausage, hot and sweet peppers, fried potatoes -
Valdostano
$32.00thinly sliced veal, wild mushrooms, prosciutto, fresh mozzarella, port wine